Foody History, Family Crest & Coats of Arms
- Origins Available:
Early Origins of the Foody family
The surname Foody was first found in Angus (Gaelic: Aonghas), part of the Tayside region of northeastern Scotland, and present day Council Area of Angus, formerly known as Forfar or Forfarshire, where they held a family seat in their territories. The Pictish influence on Scottish history diminished after Kenneth Macalpine became King of all Scotland. But those east coast families still played an important role in government and were more accessible to Government than their western highland counterparts. The family name became associated as a sept of the Clan Ogilvey. Allegiances were important to Scottish middle age survival. Later they held a family seat at Rhynie.
Early History of the Foody family
This web page shows only a small excerpt of our Foody research. Another 170 words (12 lines of text) covering the years 1332, 1367, 1476, 1510, 1600, 1612, and 1745 are included under the topic Early Foody History in all our PDF Extended History products and printed products wherever possible.
Foody Spelling Variations
Spelling variations of this family name include: Fuddie, Fudas, Futhie, Futtie, Futter, Foty, Futty, Fotty, Fodie, Fody, Foddie, Fudes and many more.
Early Notables of the Foody family (pre 1700)
More information is included under the topic Early Foody Notables in all our PDF Extended History products and printed products wherever possible.
Foody migration to Australia +
Emigration to Australia
followed the First Fleets
of convicts, tradespeople and early settlers. Early immigrants include:
Foody Settlers in Australia in the 19th Century
- Michael Foody, aged 22, a farm labourer, who arrived in South Australia in 1854 aboard the ship "Sir Edward Parry" 
- Thomas Foody, aged 14, a labourer, who arrived in South Australia in 1855 aboard the ship "David Malcolm" 
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