Bavaria, Germany is the ancestral home of the ancestors of the Brots family name. The Brots surname is derived from the German word "brot," which means "bread," and was originally an occupational name for a person who baked or sold bread. As a surname it was often combined with suffixes such as "mann." Brotbacher means a baker of bread.
Early Origins of the Brots family
Bavaria, where this family name was associated with significant developments in the district from ancient times.
Early History of the Brots family
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Brots Spelling Variations
Westphalians spoke Low German, which is similar to modern Dutch. Many German names carry suffixes that identify where they came from. Others have phrases attached that identify something about the original bearer. Other variations in German names resulted from the fact that medieval scribes worked without the aid of any spelling rules. The spelling variations of the name Brots include Brot, Brote, Brott, Brotte, Braut, Braute, Brautt, Brautte, Brotts, Brotz, Brots, Brodt, Brot, von Brodt and many more.
Early Notables of the Brots family (pre 1700)
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Migration of the Brots family to the New World and Oceana
The great European flow of migration to North America, which began in the middle of the 17th century and continued into the 20th century, was particularly attractive to those from Bavaria who wished to escape either poverty or religious persecution. For many Bavarian tenant farmers, the chance to own their own land was a major incentive. So the widespread colonization of the United States began in 1650, when many immigrants from Germany settled in pockets in Pennsylvania, Texas, New York, Illinois, and California. In Canada, German settlement centered in Ontario and the prairie Among those of this surname listed in various historical records were: William Brotts who arrived in Virginia in 1665; J. Brott who settled in San Francisco in 1850; Peter Brotz who arrived in America with his family in 1852.
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